Tasting History with Max Miller (1970) : 2020x20
A Dish for the First 4th of July... and why it should be on the 2nd.
Min.
Overview
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2020 - 1How to Make Medieval Cheese February 25, 2020 -
2020 - 2Baking A Medieval Cheesecake - The History of the Sambocade March 03, 2020
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2020 - 3Making 400 Year Old Buttered Beere March 10, 2020
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2020 - 4
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2020 - 5Apple Muse for the Plague - The Four Humors March 24, 2020
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2020 - 6Weird Cures for the Black Plague - Candied Horseradish March 24, 2020
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2020 - 7What does a 1920s BIRTHDAY CAKE taste like? March 30, 2020
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2020 - 8How to Make a MEDIEVAL TRENCHER - Torte Bread April 07, 2020
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2020 - 9Cooking A CAPON Dish For A Medieval King - Sweet Measure April 12, 2020
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2020 - 10Making Medieval Fig Spread - Rapé - History of the Fig April 17, 2020
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2020 - 11
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2020 - 12
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2020 - 13
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2020 - 14How to Bake Medieval Rastons - The Life of a Miller May 19, 2020
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2020 - 15History's Fluffiest Dessert! - Everlasting Syllabub May 26, 2020
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2020 - 16
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2020 - 17I finally made GARUM - Ancient Rome's favorite condiment June 09, 2020
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2020 - 18
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2020 - 19A Tart to Topple a King - Lombardy Custard June 23, 2020
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2020 - 20
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2020 - 21
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2020 - 22The Bread of ANCIENT ROME - Pompeii's Panis Quadratus July 14, 2020
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2020 - 23Making Hippocras at Home - Medieval Spiced Wine July 21, 2020
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2020 - 24Civil War Bread Pudding July 28, 2020
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2020 - 25KYKEON - The Drink of Greek Heroes August 04, 2020
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2020 - 26Payasam - Medieval India & Dessert for the King August 11, 2020
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2020 - 27The Wonderful History of Pancakes August 18, 2020
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2020 - 28Loseyns - Medieval English Lasagna! August 25, 2020
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2020 - 29The Strange Flavor of Parthian Chicken from Ancient Rome September 01, 2020
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2020 - 30FARTS OF PORTINGALE - A Shakespearean Treat September 08, 2020
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2020 - 31Quesadillas Cernidas & Aztec Maize September 15, 2020
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2020 - 32Yuanxiao from the Ming Dynasty September 22, 2020
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2020 - 33Precedella - 1500's Pretzels made with Wine September 29, 2020
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2020 - 34Spartan BLACK BROTH - Melas Zomos October 06, 2020
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2020 - 35Scappi's Renaissance Herb Torte October 13, 2020
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2020 - 36
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2020 - 37The History of Sugar Part 2 - Victoria Punch October 27, 2020
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2020 - 38Soul Cakes & Trick-or-Treating October 30, 2020
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2020 - 39Silphium: The Lost Aphrodisiac of Ancient Rome November 03, 2020
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2020 - 40Making Medieval Mead like a Viking November 10, 2020
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2020 - 41Pumpion Pie from 1670 November 17, 2020
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2020 - 42What Did Medieval Peasants Eat? November 24, 2020
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2020 - 43Figgy Pudding - A Victorian Christmas Tradition December 01, 2020
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2020 - 44Unwrapping Aztec Tamales - The Tamale Wars December 08, 2020
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2020 - 45Celebrating Saturnalia with Cato's Globi December 15, 2020
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2020 - 46Making Medieval Gingerbread December 20, 2020
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2020 - 47Eggnog: A Christmas History December 22, 2020
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2020 - 48A 4000 Year Old Recipe for the Babylonian New Year December 29, 2020